Za’atar Spice Recipe
The ultimate spice blend that brings your dishes to life! This Za’atar Spice Recipe is packed with flavor, making it the perfect addition to your pantry for easy weeknight dinners or savory snacks. You'll love how simple it is to create and how it transforms your meals into something extraordinary. Try it tonight!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Side Dishes
Cuisine Middle Eastern
Servings 24 servings
Calories 15 kcal
Wooden Spoon
Mixing Bowl
Blender
- 2 tablespoons Dried Thyme
- 2 tablespoons Sumac
- 2 tablespoons Toasted Sesame Seeds
- 1 tablespoon Dried Oregano
- 1 teaspoon Fine Sea Salt
In a mixing bowl, combine all ingredients.
Stir until well mixed.
Transfer the Za’atar spice blend to an airtight container and store in a cool, dry place.
- Storage: Store your za’atar spice blend in an airtight container in a cool, dry place to keep it fresh for longer.
- Freezing: While it's best used fresh, you can freeze the spice blend in an airtight container to extend its shelf life.
- Pairing: Za’atar goes wonderfully with grilled meats, salads, and roasted vegetables, making it a versatile addition to your spice rack.
- Serving Suggestions: Use za’atar as a seasoning on flatbreads or sprinkle it over hummus for a delightful twist.
- Experiment: Don’t hesitate to adjust the amounts of each ingredient to create a blend that suits your personal taste.
Keyword easy spice recipe, homemade za’atar, Middle Eastern spice, Za’atar spice blend