Ultimate Oreos
The ultimate comfort food, Ultimate Oreos are a delightful blend of sweet chocolate cookies and creamy filling. Easy to make and perfect for any occasion, these cookies are sure to satisfy your cravings! Indulge in homemade goodness tonight!
Equipment
- Mixing Bowl
- Frying Pan
- Baking Sheet
- Food Processor
- Oven
Ingredients
- 1 box Devil's Food Cake Mix I prefer the Pillsbury mixes.
- 2 large Eggs
- 1/3 cup Oil
- 2 tablespoons Brown Sugar
- 1 cup Mini Chocolate Chips
- 6 oz Cream Cheese
- 6 tablespoons Butter softened
- 2 teaspoons Vanilla Extract
- 2-3 cups Powdered Sugar
- 8 Oreos finely crushed in a food processor
Instructions
- Preheat oven to 350 degrees and line pans with parchment paper.
- Combine cake mix, eggs, oil and brown sugar. Fold in mini chocolate chips. Batter will be thick.
- Place small dough balls (about the size of 2 teaspoons) on cookie sheets 3 inches apart. Use your fingers to gently press the dough balls down.
- Bake for 6-9 minutes depending on how fudge-y or cake-y you want them to be.
- Remove from pans and let cool.
- Beat cream cheese and butter until smooth. Add vanilla extract and slowly add in powdered sugar until you reach your desired consistency. Fold in crushed Oreos.
- Frost the bottoms of half the cookies, then take the unfrosted cookies and place them on top.
Notes
- Tip 1: Store the cookies in an airtight container to keep them fresh.
- Tip 2: You can freeze the cookies for longer storage.
- Tip 3: Pair them with milk or ice cream for a delightful treat.
- Tip 4: Experiment with different cake mixes for unique flavors.
- Tip 5: Make smaller cookies for bite-sized treats.