Savory Cowboy Chicken Bites for a Cozy Night
Savory Cowboy Chicken Bites are the ultimate comfort food, combining tender chicken with robust spices for a crispy and juicy bite.
Equipment
- Mixing Bowl
- Baking Sheet
- Parchment Paper
Ingredients
Chicken Ingredients
- 1 pound Boneless, Skinless Chicken Breast Cut into bite-sized pieces.
Coating Ingredients
- 1 cup All-Purpose Flour For coating the chicken.
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Smoked Paprika
- 1 teaspoon Salt
- 1/2 teaspoon Black Pepper Freshly ground.
- 1 large Egg Beaten, for binding.
- 1/4 cup Vegetable Oil For baking.
Garnish
- 1 handful Fresh Parsley Chopped, for garnish.
Instructions
- Preheat your oven to 400°F (200°C).
- Cut the chicken breast into bite-sized pieces.
- In a mixing bowl, combine flour, garlic powder, onion powder, smoked paprika, salt, and black pepper.
- In a separate bowl, beat the egg.
- Dip each chicken piece in the egg, then coat with the flour mixture.
- Prepare a baking sheet with parchment paper or grease it with vegetable oil.
- Arrange the coated chicken bites on the baking sheet in a single layer.
- Drizzle vegetable oil over the chicken bites.
- Bake for 20-25 minutes, flipping halfway through.
- Check for doneness; internal temperature should be 165°F (74°C).
- Allow to cool for a few minutes, then garnish with parsley.
Notes
Store leftovers in an airtight container for up to three days. Reheat in the oven for best results.