Sandwich Wraps
The ultimate school lunch, these Sandwich Wraps are quick, easy, and packed with flavor! Fresh vegetables and savory ingredients come together to satisfy any craving. Ideal for busy days, make it tonight!
Equipment
- Glass Lunch Containers
- ice pack
Ingredients
- 1 tortilla Flour
- 1 cup Lettuce
- ½ cup Cherry Tomato
- 2 ounces Deli Turkey
- 1 egg Hard-Boiled Egg
- 2 tablespoons Shredded Cheddar Cheese
- 2 tablespoons Ranch Dressing
Instructions
- Place the tortilla onto a flat surface.
- Top the center of the tortilla with lettuce, tomatoes, chopped deli turkey, chopped hard-boiled eggs, cheese, and a drizzle of Ranch dressing.
- Fold and roll burrito style. Slice in half and pack into a lunch container.
Notes
- Storage: If you have leftovers, store them in an airtight container in the refrigerator to keep them fresh.
- Freezing: While it’s not ideal to freeze the wraps once filled, you can make and freeze the tortillas ahead of time to save on prep.
- Pairing: Serve your wraps with fresh fruit or a light salad for a balanced meal.
- Custom Fillings: Feel free to swap out the turkey for chicken or even a vegetarian option like hummus and roasted vegetables.
- Spice It Up: Add some hot sauce or sliced jalapeños for a spicy kick!
- Get Kids Involved: Let your children create their own wraps with their favorite fillings for a fun activity.