Protein Cookie Dough
Craving something sweet yet healthy? The ultimate Protein Cookie Dough is here to satisfy your desires! This creamy and delicious treat offers a delightful way to indulge while staying on track with your health goals. Perfect for a snack or dessert, you won’t want to miss making this gem tonight!
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Desserts
Cuisine American
Servings 3 servings
Calories 200 kcal
Wooden Spoon
Food Processor
Blender
- 0.5 cup protein powder
- 1 can chickpeas
- 0.5 cup peanut butter
- 0.25 tsp salt
- 2.5 tsp pure vanilla extract
- 1 cup sugar or sweetener of choice
- 0.5 cup chocolate chips or sugar-free chocolate chips
Amount of sweetener will depend on your own taste buds. To make Protein Cookie Dough, add everything but the chocolate chips to a food processor. Blend until completely smooth. If too dry, add a little milk of choice as needed. Stir in the chocolate chips. Enjoy!
- Tip: Use leftover protein powder to make Protein Banana Bread.
Keyword Easy Snack Ideas, Healthy Cookie Dough, Nutritious Treats, Protein Dessert Recipe