4slicesBreadChoose a hearty bread like sourdough or whole wheat.
1cupShredded mozzarella cheeseEssential for that classic, gooey texture.
1/2cupPepperoni slicesLook for high-quality pepperoni for the best taste.
1/4cupMarinara sauceAdds moisture and flavor.
4tablespoonsButterUse unsalted butter for spreading on the bread.
1teaspoonItalian seasoningEnhances the pizza flavor profile.
1/4cupParmesan cheeseOptional, for extra flavor and crunch.
Fresh basilOptional, for garnish.
Instructions
Prepare the Bread: Spread butter evenly on one side of each slice of bread.
Assemble the Sandwich: On the unbuttered side of two slices, layer mozzarella cheese, pepperoni, marinara sauce, Italian seasoning, and more mozzarella.
Close the Sandwich: Place the remaining two slices of bread on top, buttered side facing out.
Heat the Pan: Preheat a skillet over medium heat.
Grill the Sandwich: Place the sandwiches in the pan and cook for 3-4 minutes until golden brown.
Flip and Continue Cooking: Carefully flip the sandwiches and cook for another 3-4 minutes.
Check for Melting: Ensure the cheese is melting; cover the pan if needed.
Remove from Heat: Let the sandwiches cool for a minute before slicing.
Slice and Serve: Cut each sandwich in half diagonally and serve with extra marinara sauce.
Notes
Feel free to customize with different cheeses or add vegetables for extra flavor.