Peanut Apple Butter Bites
Looking for a quick, satisfying snack? Peanut Apple Butter Bites are the perfect blend of sweet and salty, combining creamy peanut butter and apple butter into bite-sized delights. Ideal for parties or a midday boost, these easy-to-make bites will be your new favorite treat!
Equipment
- Wooden Spoon
- Chef's Knife
- Mixing Bowl
Ingredients
- ½ cup Peanut Butter
- ½ cup Musselman’s Apple Butter
- 1 cup Finely Ground Graham Cracker Crumbs
- ½ cup Finely Chopped Peanuts
Instructions
- Stir together peanut butter and apple butter in a medium-sized bowl. Stir in graham cracker crumbs. Chill for at least 30 minutes.
- Scoop tablespoon-sized balls of the peanut butter mixture onto a wax paper-lined cookie sheet (dough will be soft). Roll into uniform-sized balls. Place chopped peanuts in a small bowl and roll the balls in them to coat.
- Store in the refrigerator; they can also be frozen.
Notes
- Storage: Store leftover Peanut Apple Butter Bites in an airtight container in the refrigerator for up to a week. They’re great for a quick snack any time.
- Freezing: Yes, these bites can be frozen! They last well in the freezer for up to three months. Just make sure to separate layers with wax paper.
- Pairing: These bites pair wonderfully with a warm cup of tea or coffee, making them a perfect afternoon treat.
- Flavor Variations: Try mixing in some chocolate chips or dried fruits to the mixture for additional flavors and textures.
- Serving Size: One batch usually yields about 20 bites. Adjust the quantity depending on your needs!