Paleo Bars
The ultimate snack for anyone looking for a guilt-free treat! These Paleo Bars are packed with nutritious ingredients and are super easy to make. Perfect for breakfast or a post-workout boost, they're sure to satisfy your cravings!
Equipment
- Chef's Knife
- Mixing Bowl
- Frying Pan
Ingredients
- 1 cup Coconut flour sifted
- 2 cups Protein powder flavored
- 1/2 cup Milk of choice See notes
- 1/2 cup Almond butter optional
- 1 cup Dairy free chocolate chips optional
Instructions
- Line an 8 x 8-inch baking tray with baking paper, grease it and set aside.
- In a large mixing bowl, combine the coconut flour and protein powder and mix well. If using the optional nut butter, add that in now.
- Using a 1/4 cup at a time, add your milk of choice until a very thick batter is formed.
- Transfer the batter to the lined pan and press firmly in place. Top with optional chocolate chips and refrigerate for at least 30 minutes.
- Slice into bars and keep refrigerated.
Notes
- Storage: Leftover bars should be stored in an airtight container in the fridge for up to one week.
- Freezing: Wrap bars in parchment paper, place them in a freezer bag and freeze them for up to three months. Allow the bars to sit at room temperature for 10 minutes before eating.