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Overnight Oats with Figs and Honey

Overnight Oats with Figs and Honey

The ultimate breakfast for busy mornings, Overnight Oats with Figs and Honey combines creamy oats with sweet figs and honey for a delightful start to your day. This easy recipe is perfect for meal prep and can be customized to suit your taste. Enjoy a nutritious breakfast that feels indulgent yet is packed with health benefits!
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1 servings
Calories 300 kcal

Equipment

  • Wooden Spoon
  • Chef's Knife

Ingredients
  

  • 1/4 cup quick oats
  • 1/2 cup unsweetened almond milk
  • 1/2 tbsp chia seeds
  • 1 fresh fig sliced
  • 1 tbsp chopped pecans or any nut
  • 1/2 tbsp raw honey

Instructions
 

  • Start by gathering your ingredients. You will need quick oats, almond milk, chia seeds, a fresh fig, chopped pecans, and honey. It's best to have everything measured out to make the process smoother.
  • In a jar or a container with a lid, add 1/4 cup of quick oats, 1/2 cup of unsweetened almond milk, and 1/2 tbsp of chia seeds. This combination will form the base of your overnight oats, creating a creamy mixture.
  • Next, stir the mixture well to ensure everything is combined. This helps the oats absorb the almond milk and chia seeds evenly, which is key to getting the right texture.
  • Cover the jar or container with its lid and let it sit in the fridge for at least 1 to 2 hours, or overnight if you prefer. The longer it sits, the creamier it will become!
  • When you’re ready to enjoy your oats, take them out of the fridge. If you like your oats at room temperature, let them sit for a few minutes. Otherwise, you can heat them up slightly in the microwave.
  • Top your oats with the sliced fresh fig, a drizzle of raw honey, and a sprinkle of chopped pecans. This adds a beautiful visual appeal and elevates the flavor of your dish.
  • Give everything a gentle stir to mix the toppings in or leave them on top for presentation. Enjoy your delicious Overnight Oats with Figs and Honey!

Notes

  • Storage: Store any leftovers in the fridge for up to three days. Just remember to give it a good stir before enjoying.
  • Freezing: You can freeze the oats if you want to prepare them further in advance. Just thaw them overnight in the fridge before eating.
  • Pairing: These oats pair beautifully with a side of Greek yogurt or a smoothie for added protein.
  • Variations: Feel free to switch out the figs for other fruits depending on the season or your preference.
  • Sweetness: Adjust the amount of honey based on your sweetness preference; you can even omit it if you prefer a less sweet breakfast.
Keyword figs and honey, Healthy Breakfast, Meal Prep Oats, overnight oats