Go Back

Homemade Cowboy Ranch Seasoning

A robust blend that brings a taste of the West into your kitchen, perfect for a variety of dishes.
Prep Time 10 minutes
Total Time 10 minutes
Course Seasoning
Cuisine American
Servings 10 servings

Equipment

  • Mixing Bowl
  • Whisk
  • Airtight Container

Ingredients
  

Seasoning Ingredients

  • 2 tablespoons Garlic Powder
  • 2 tablespoons Onion Powder
  • 1 tablespoon Dried Dill
  • 1 tablespoon Paprika
  • 2 teaspoons Salt
  • 1 teaspoon Black Pepper
  • 1/4 cup Buttermilk Powder
  • 1 tablespoon Dried Chives
  • 1 tablespoon Dried Parsley

Instructions
 

  • Gather all your ingredients and measure them accurately for the best flavor balance.
  • In a medium-sized mixing bowl, combine garlic powder, onion powder, dried dill, paprika, salt, black pepper, buttermilk powder, chives, and parsley.
  • Use a whisk to mix all the ingredients thoroughly until well combined.
  • Taste a small pinch of the seasoning and adjust flavors if necessary.
  • Transfer the seasoning mixture into an airtight container and label it with the name and date.
  • Store in a cool, dry place away from sunlight.

Notes

This seasoning can be used in a variety of dishes, including grilled meats, roasted vegetables, and dips.
Keyword Easy