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Homemade Copycat KFC Bowls for a Cozy Night In

This hearty dish combines creamy mashed potatoes, savory chicken, and rich gravy, creating a wonderful medley of flavors and textures that is perfect for a cozy evening.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Course Main
Cuisine American
Servings 4 servings

Equipment

  • Large Pot
  • Skillet
  • Mixing Bowl
  • Saucepan

Ingredients
  

Mashed Potatoes

  • 4-5 medium Potatoes Peeled and cubed, Yukon Gold or Russet recommended.

Cooked Chicken

  • 2 cups Cooked Chicken Shredded or diced, rotisserie chicken can be used.

Gravy

  • 1-2 cups Gravy Homemade or store-bought.

Cheddar Cheese

  • 1 cup Shredded Cheddar Cheese Sharp or mild based on preference.

Frozen Corn

  • 1 cup Frozen Corn Heated according to package instructions.

Seasonings

  • to taste Salt
  • to taste Pepper

Instructions
 

  • 1. Start by preparing your mashed potatoes. Place the peeled and cubed potatoes in a large pot and cover them with cold water. Bring the water to a boil over medium-high heat and then reduce to a simmer. Cook the potatoes for about 15-20 minutes or until they are fork-tender.
  • 2. Drain the cooked potatoes and return them to the pot. Add in your desired ingredients for mashing—such as butter, milk, salt, and pepper. Mash the potatoes until they reach your desired consistency, ensuring they are smooth and creamy. Set this mixture aside while you prepare the other components.
  • 3. Next, if you are using raw chicken, cook it in a skillet over medium heat until it reaches a safe internal temperature of 165°F. You can season it with salt, pepper, and any other desired spices. If using rotisserie chicken, simply shred it into bite-sized pieces and set it aside.
  • 4. Now, prepare your gravy. If you are making homemade gravy, combine chicken broth in a saucepan over medium heat. Whisk in flour until smooth, and season with salt and pepper. Let it simmer until thickened. For store-bought gravy, simply heat it according to the package instructions and set aside.
  • 5. In a large serving bowl or individual bowls, start layering your Homemade Copycat KFC Bowls. Begin with a generous scoop of mashed potatoes at the bottom. Make sure to spread them evenly across the base to create a solid foundation.
  • 6. Add a layer of the cooked chicken over the mashed potatoes. Ensure that the chicken is evenly distributed to provide a hearty portion in each bowl.
  • 7. Next, drizzle a generous amount of gravy over the chicken, allowing it to seep down into the potatoes. This step is crucial as it binds the flavors and adds moisture to the dish.
  • 8. Sprinkle the frozen corn over the gravy layer. If you prefer, you can also sauté the corn briefly to enhance its sweetness and crunch before adding it to the bowls.
  • 9. Finally, top your bowls with shredded cheddar cheese. The heat from the chicken and gravy will melt the cheese slightly, creating a gooey topping that adds to the overall enjoyment of the dish.
  • 10. Serve your Homemade Copycat KFC Bowls for a Cozy Night In immediately while they are warm. Encourage everyone to dig in and enjoy this comforting meal that feels just like a cozy hug.

Notes

For variations, consider adding sautéed vegetables, using different cheeses, or making it a vegetarian option with plant-based proteins.
Keyword Easy