Golden Grahams S’mores Bars
Craving something sweet? Try these Golden Grahams S’mores Bars for a quick, crunchy treat that brings the campfire to your kitchen! With gooey marshmallows and rich chocolate, they’re perfect for sharing or enjoying alone. Make them tonight!
Equipment
- Wooden Spoon
- Chef's Knife
- Mixing Bowl
- Frying Pan
Ingredients
- 8 cups Golden Grahams cereal
- 5 cups miniature marshmallows
- 1.5 cups chopped Hershey chocolate bars about two 4.4-oz size bars
- 0.25 cups light corn syrup
- 5 tablespoons butter
- 1 teaspoon vanilla
- 1 cup miniature marshmallows
Instructions
- Start by buttering a 9x13-inch baking dish, then line it with parchment paper for easy removal later. This will ensure your bars come out nicely without sticking to the pan.
- In a large mixing bowl, pour in the Golden Grahams cereal. Set it aside while we prepare the marshmallow mixture.
- In another large bowl, combine the 5 cups of miniature marshmallows, 1½ cups of chopped Hershey chocolate, light corn syrup, and butter. Microwave this mix in 30-second increments, stirring after each increment. You want to keep microwaving until the mixture is completely melted and smooth. Be patient during this step; it’s worth it!
- Once melted, stir in the vanilla to enhance the flavor. The aroma will be irresistible!
- Carefully pour the melted mixture over the bowl of Golden Grahams cereal. Using a buttered spatula or a wooden spoon, gently stir everything together. Ensure that all the cereal is coated with that delicious marshmallow mixture. You can almost taste the sweetness already!
- Add in the additional 1 cup of miniature marshmallows and stir them in for that extra gooey texture in every bite.
- Now it’s time to transfer the mixture into your prepared baking pan. Use your buttered hands or a non-stick spray to press the mixture evenly into the pan, forming a flat, even layer. This step is crucial for getting those perfect bars!
- Let the mixture set at room temperature for at least an hour. If you’re in a hurry, pop the pan into the refrigerator to firm them up faster.
- Once set, cut them into bars. Store your Golden Grahams S’mores Bars in an airtight container at room temperature for up to 2 days, but I doubt they’ll last that long!
Notes
- Tip 1: Nutritional values are based on one serving.