Garlic Butter
The ultimate flavor enhancer, Garlic Butter transforms ordinary dishes into culinary delights. With its creamy texture and aromatic garlic flavor, it’s perfect for spreading on warm bread, drizzling over vegetables, or enhancing grilled meats. This easy recipe will become a staple in your kitchen!
Equipment
- Wooden Spoon
- Baking Sheet
- Chef's Knife
- Grater
Ingredients
- ½ cup unsalted butter at room temperature
- 1 tablespoon finely chopped fresh parsley or chives
- 2 garlic cloves grated
- ½ teaspoon sea salt
Instructions
- In a small bowl, stir together the softened butter, parsley, garlic, and salt. Serve on toasted baguette or bake on garlic bread.
Notes
- Make this recipe vegan: by using vegan butter and omitting the salt.