Game Day Cheesy Pizza Sliders
Delicious sliders filled with gooey cheese, savory toppings, and zesty marinara sauce, perfect for game day gatherings.
Equipment
- Baking Dish
- Mixing Bowl
Ingredients
Ingredients
- 12 count Slider Buns Soft and fluffy slider buns.
- 2 cups Mozzarella Cheese Shredded mozzarella for best melt.
- 1 cup Marinara Sauce Store-bought or homemade.
- 1 cup Pepperoni Sliced pepperoni.
- 1 count Green Bell Pepper Diced.
- 1 small Onion Diced.
- 1 teaspoon Italian Seasoning
- 4 tablespoons Butter Melted.
- 1/4 cup Parmesan Cheese Grated.
- 1 teaspoon Garlic Powder
- to taste Salt and Pepper For seasoning.
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9x13-inch baking dish with cooking spray or butter.
- Slice the slider buns in half horizontally, keeping tops and bottoms connected.
- Place the bottom halves of the buns in the greased baking dish.
- Spread half of the marinara sauce over the bottom buns.
- Sprinkle half of the mozzarella cheese over the sauce, then layer with pepperoni, bell pepper, onion, Italian seasoning, salt, and pepper.
- Add the remaining mozzarella cheese on top.
- Place the top halves of the buns over the cheese layer.
- Brush the tops with a mixture of melted butter, garlic powder, and Parmesan cheese.
- Cover with aluminum foil and bake for 15 minutes, then remove foil and bake for an additional 10 minutes.
- Let cool for a few minutes before slicing and serving with remaining marinara sauce.
Notes
Customize with different toppings or sauces as desired.