Frozen Onion Rings in Air Fryer
The ultimate comfort food, Frozen Onion Rings in Air Fryer deliver a crispy, golden crunch that satisfies every craving. Perfect as a snack or a side dish, they’re easy to prepare and sure to be a hit at any gathering. Make them tonight for a delicious treat!
Equipment
- Air Fryer
Ingredients
- 1 bag frozen onion rings 16 ounces
Instructions
- Preheat the air fryer to 400℉ for 1 to 2 minutes. Place a single layer of frozen onion rings in the air-fryer basket, ensuring they are not overlapping for even cooking. Cook for 10 minutes, shaking the basket halfway through to promote even browning and crispiness. Serve the onion rings hot and crispy, with your favorite dipping sauce if desired.
Notes
- Storage: Store any leftover onion rings in an airtight container in the fridge. They’re best eaten fresh but can last a day or two.
- Freezing: You can freeze the cooked onion rings if you want to make them ahead of time. Just ensure they're cooled completely before placing them back in the freezer.
- Pairing: Serve your onion rings with a side of burgers or sandwiches for a complete meal.
- Seasoning: Feel free to sprinkle some seasoning or spices on the onion rings before cooking to enhance the flavor.
- Check for Doneness: Every air fryer is different, so check your onion rings a couple of minutes before cooking time is up. You want them golden brown!