Easy and Delicious Homemade Hot Cocoa Mix

This homemade hot cocoa mix is a delightful experience that evokes cozy memories and offers a rich, creamy texture with deep chocolate flavor.

Prep Time 10

Total Time 10

Course Beverage

Cuisine American

Servings 10 servings

1 cup Unsweetened cocoa powder Choose high-quality cocoa powder for the best results.
2 cups Granulated sugar Adjust the quantity based on your taste preferences.
1 cup Powdered milk Provides creaminess to the hot cocoa.
1 teaspoon Salt Enhances the flavor of the cocoa.
1 teaspoon Vanilla powder Optional, adds a warm aroma.
to taste Optional spices (like cinnamon or nutmeg) Elevates the cocoa mix flavor.

Prepare your mixing bowl by ensuring it is large enough to accommodate all ingredients.
Add the unsweetened cocoa powder to the mixing bowl and whisk to break up any clumps.
Incorporate the granulated sugar into the bowl and mix well with a whisk.
Slowly add the powdered milk and whisk until evenly distributed.
Add the salt and vanilla powder (if using) to the mix and combine thoroughly.
If using optional spices, add them now and whisk until fully integrated.
Transfer the hot cocoa mix into an airtight container for storage.

This mix can be stored in a cool, dry place for several weeks. To prepare a cup, mix two tablespoons of the cocoa mix with hot water or milk.

Keyword Easy, Homemade