Copycat Spaghetti Warehouse Naked Spaghetti with Garlic Butter
The ultimate comfort food, Copycat Spaghetti Warehouse Naked Spaghetti with Garlic Butter combines rich butter and aromatic garlic for a simple yet indulgent dish. Perfect for a quick weeknight dinner or a cozy meal, this recipe is sure to satisfy your cravings. Make it tonight!
Equipment
- Grater
- Chef's Knife
- Saucepan
- Mixing Bowl
Ingredients
- 1/2 pound butter
- 2 tablespoons finely chopped garlic
- 1/4 cup finely chopped parsley divided use
- 1/2 cup grated Romano cheese divided use
- 1/2 pound pasta
Instructions
- Begin by melting the butter in a small pot over low heat. It’s crucial to keep the heat low to avoid burning the butter. Stir occasionally until it’s fully melted and bubbly.
- Once the butter has melted, add the finely chopped garlic. Let it simmer on low heat for at least 20 minutes. This slow cooking will infuse the butter with the aromatic flavor of the garlic, creating a delectable sauce.
- After 20 minutes, stir in about 1 tablespoon of the freshly chopped parsley. This not only adds color but also a fresh element to the rich butter sauce.
- About 4 minutes before serving, it’s time to add 1/4 cup of grated Romano cheese. Mix it well into the sauce until it’s melted and fully incorporated.
- Meanwhile, cook the pasta according to the package directions in a pot of salted boiling water. Stir it occasionally to prevent it from sticking together.
- Once the pasta is al dente, drain it in a colander. Make sure not to rinse it, as you want to keep the starchy coating that helps the sauce cling better.
- Transfer the drained pasta to a large bowl. Pour the luxurious butter and garlic sauce over the pasta. Toss gently to ensure every strand is coated in the flavorful mixture.
- To serve, plate the pasta generously. Garnish with the remaining Romano cheese and a sprinkle of chopped parsley for that beautiful finishing touch.
- Dig in and enjoy the comforting flavors of your homemade Copycat Spaghetti Warehouse Naked Spaghetti with Garlic Butter. Savor each bite!
Notes
Here are some tips to make your cooking experience even better. These insights will help ensure your Copycat Spaghetti Warehouse Naked Spaghetti with Garlic Butter turns out perfect every time.
- Storage: Store leftovers in an airtight container in the fridge for up to three days.
- Freezing: You can freeze the sauce for up to a month. Just thaw and reheat when you’re ready to serve.
- Pairing: Serve with a fresh side salad or garlic bread for a complete meal.
- Variation: Add sautéed vegetables like spinach or mushrooms for extra nutrition and flavor.
- Serving suggestion: This dish is perfect for family dinners or casual gatherings with friends.