Air Fryer Broccoli
The ultimate side dish for all occasions! Air Fryer Broccoli is quick, crispy, and packed with nutrients. Enjoy it as a healthy addition to your dinner plate or a delightful snack. Perfect for weeknights or gatherings!
Equipment
- Air Fryer
Ingredients
- 10 ounces Broccoli florets roughly 4 cups
- 2 tablespoons Oil of choice I use olive oil or avocado oil
- 1 teaspoon Garlic powder
- 1/4 teaspoon Fine sea salt
- 1/4 teaspoon Pepper
Instructions
- Cut broccoli into fairly even florets.
- In a large bowl drizzle broccoli with olive oil, garlic powder, salt, and pepper. Toss to coat evenly.
- Preheat your air fryer to 400ºF, according to the manufacturer’s instructions.
- Add the broccoli to the air fryer basket and cook for 4 minutes.
- Open the air fryer door, toss broccoli with tongs, and cook for the remaining 4 minutes, until tender to your liking. You can add a minute or two more if desired.
- Serve immediately!
Notes
- Tip: The cook time may vary slightly based on your air fryer, so keep an eye on it towards the end!