Twix Brownies
There’s something magical about making Twix Brownies that just brings me back to my childhood. It was always a special treat to have brownies, but when I discovered the twist of adding Twix bars, everything changed. One afternoon, I found myself craving something decadent yet comforting—a dessert that could satisfy my sweet tooth and warm my heart. I rummaged through my pantry and, lo and behold, I had all the ingredients I needed to whip up these delightful brownies. The rich, fudgy base perfectly complements the chewy caramel and crunchy chocolate layers from the Twix, making them utterly irresistible. I can still remember the first time I shared these with my family; the smiles on their faces were priceless, and the requests for seconds came pouring in.
Recipe Snapshot
45 mins
15 mins
30 mins
Medium
220 kcal
2 g
Keto, Gluten-Free, Low FODMAP
10 g
Wooden Spoon, Mixing Bowl, Frying Pan, Chef’s Knife, Whisk, Baking Sheet, Oven
Why Try This Twix Brownies
Irresistible Flavor Combination
Every bite of these Twix Brownies is a journey through various textures and tastes. The fudgy brownie base is soft and rich, while the Twix bars add a delightful crunch and creamy caramel flavor that is simply to die for. This sweet symphony of flavors is what keeps us coming back for more.
Perfect for Any Occasion
These brownies are incredibly versatile. Whether you’re hosting a party, having a casual family dinner, or simply indulging yourself, Twix Brownies fit the bill. They can be the star of a dessert table or just a sweet pick-me-up during a movie night at home.
Quick and Easy to Prepare
Don’t worry about extensive preparations. These brownies come together quickly and easily. You won’t need any fancy equipment, just some essential tools and your microwave for melting chocolate and butter. It’s a simple process that allows you to focus more on enjoying the baking experience.
Great for Spreading Joy
I love making Twix Brownies not just for myself but also for friends and family. They make wonderful gifts for neighbors or a sweet surprise for a loved one. Sharing these brownies is a delightful way to spread joy and comfort to those around you.
Customizable for Everyone
While the original recipe is perfect as is, you can easily customize Twix Brownies to suit your tastes. Want more crunch? Add nuts! Prefer a richer chocolate flavor? Throw in some chocolate chips. There are endless possibilities!
What You’ll Need for Twix Brownies
When it comes to making Twix Brownies, the ingredients play a crucial role in achieving the perfect balance of flavors and textures. Each ingredient has its part, with the rich chocolate and creamy caramel standing out as the stars of the show. Let’s dive into what you’ll need to make this delightful treat.
- 4 ounces unsweetened chocolate: This provides the deep, rich chocolate flavor that forms the base of your brownies.
- 3/4 cup unsalted butter: Adds moisture and richness, ensuring your brownies are fudgy and decadent.
- 1 1/4 cups sugar: Sweetness is key here, balancing the bitterness of the chocolate.
- 3 large eggs: These bind the ingredients together and add structure to your brownies.
- 1 teaspoon pure vanilla extract: Enhances the overall flavor profile and brings everything together.
- 1/4 teaspoon salt: A little salt elevates the sweetness and balances the flavors.
- 1 cup all-purpose flour: This gives the brownies their structure and helps create that lovely chewy texture.
- 12 Fun Size Twix Bars: These are the show-stoppers, adding layers of crunch and caramel.
- 10 individually wrapped caramel candies: A touch of extra caramel for drizzling on top.
- 2 tablespoons heavy cream: This helps create a smooth caramel sauce to drizzle over the brownies.
Instructions for Twix Brownies
Making Twix Brownies is a rewarding experience! The aroma of chocolate will fill your kitchen, making it hard to resist sneaking a taste. Follow these detailed steps to create your delicious treat:
- Preheat your oven to 350 degrees Fahrenheit. Line an 8×8-inch baking pan with foil and spray it with nonstick cooking spray to ensure easy removal later.
- In a large microwave-safe bowl, combine the unsweetened chocolate and unsalted butter. Microwave on medium power for 3 to 4 minutes, stirring halfway through, until the butter is completely melted.
- Once melted, stir the mixture until the chocolate is fully combined and smooth. Whisk in the sugar, followed by the eggs, vanilla extract, and salt. Make sure you’re mixing well after each addition.
- Gradually add the all-purpose flour to the chocolate mixture, stirring until just combined. Be careful not to overmix, as this can lead to tough brownies.
- Pour half of the batter into the prepared pan, smoothing it out evenly. Next, sprinkle an even layer of chopped Twix Bars over the batter. Then, cover them with the remaining brownie batter.
- Bake in the preheated oven for 30 to 35 minutes. Keep an eye on them; you want the edges to look set but the center to remain soft.
- Once baked, remove the brownies from the oven and place them on a cooling rack to cool completely before cutting.
- While the brownies are cooling, prepare the caramel drizzle. In a microwave-safe bowl, combine the caramel candies and heavy cream. Microwave on 50 percent power in 30-second intervals, stirring frequently until the caramels have melted and you have a smooth mixture.
- Once the brownies are cooled, slice them into squares and drizzle the caramel sauce over each piece. Serve immediately and enjoy the delightful mix of flavors!
Things Worth Knowing
- Quality Ingredients Matter: Using high-quality chocolate will significantly impact the flavor of your brownies. Opt for unsweetened chocolate that you enjoy eating on its own.
- Don’t Overbake: Keep a close eye on the brownies as they bake. Overbaking can lead to dry brownies, so take them out when they still look a bit underdone in the center.
- Let Them Cool: Allowing the brownies to cool completely before cutting is essential for clean slices. This step helps the brownies firm up.
- Experiment with Toppings: Feel free to top your brownies with whipped cream, additional caramel drizzle, or even a scoop of ice cream for an indulgent treat!
Tips and Tricks about Twix Brownies
When it comes to perfecting your Twix Brownies, here are some tips to ensure they turn out fantastic every time:
- Storage: Keep your brownies in an airtight container at room temperature for up to one week. They can also be refrigerated to extend freshness.
- Freezing: Yes, you can freeze these brownies! Wrap them tightly in plastic wrap and then in foil. They will last for up to three months in the freezer.
- Pairing: These brownies are delicious on their own but pair wonderfully with vanilla ice cream or whipped cream for a decadent dessert.
- Custom Variations: Feel free to add nuts or swap out the Twix for other candy bars to create different flavor profiles. Try Reese’s or Snickers for a fun twist!
- Serving Suggestions: Serve your brownies warm, straight from the oven, or cold; both options are delicious! They also make great gifts for friends and family.
Side Dish Ideas for Twix Brownies
When it comes to enjoying Twix Brownies, there are plenty of ways to serve them that can enhance the experience:
- Ice Cream: A scoop of vanilla or caramel ice cream perfectly complements the rich chocolate flavor of the brownies.
- Fruit Salad: A light fruit salad can balance the sweetness of the brownies, providing a refreshing contrast.
- Whipped Cream: Top your brownies with a dollop of whipped cream for an extra layer of creaminess.
- Coffee: A cup of freshly brewed coffee pairs wonderfully with the sweetness of the brownies, creating a delightful afternoon pick-me-up.
- Chocolate Sauce: Drizzle additional chocolate sauce over the brownies for an extra indulgent treat.
- Picnic Treats: These brownies are perfect for gatherings like picnics or potlucks, where their transportability shines. Just cut them into squares and pack them up!
FAQ
Conclusion
The Twix Brownies blend the rich, fudgy brownie with the iconic crunch and creaminess of Twix bars, creating a dessert that is absolutely unforgettable. I highly encourage you to give this recipe a try; you won’t regret it! These brownies will bring joy to any occasion, and I can assure you that once you take a bite, you’ll be hooked and want to share them with everyone you know!
Twix Brownies
Equipment
- Wooden Spoon
- Mixing Bowl
- Frying Pan
- Chef's Knife
- Whisk
- Baking Sheet
- Oven
Ingredients
- 4 ounces Unsweetened Chocolate
- 3/4 cup Unsalted Butter
- 1 1/4 cups Sugar
- 3 large Eggs
- 1 teaspoon Pure Vanilla Extract
- 1/4 teaspoon Salt
- 1 cup All-Purpose Flour
- 12 Fun Size Twix Bars
- 10 pieces Caramel Candies I used Kraft
- 2 tablespoons Heavy Cream
Instructions
- 1. Preheat your oven to 350 degrees Fahrenheit. Line an 8×8-inch baking pan with foil and spray it with nonstick cooking spray to ensure easy removal later.
- 2. In a large microwave-safe bowl, combine the unsweetened chocolate and unsalted butter. Microwave on medium power for 3 to 4 minutes, stirring halfway through, until the butter is completely melted.
- 3. Once melted, stir the mixture until the chocolate is fully combined and smooth. Whisk in the sugar, followed by the eggs, vanilla extract, and salt. Make sure you’re mixing well after each addition.
- 4. Gradually add the all-purpose flour to the chocolate mixture, stirring until just combined. Be careful not to overmix, as this can lead to tough brownies.
- 5. Pour half of the batter into the prepared pan, smoothing it out evenly. Next, sprinkle an even layer of chopped Twix Bars over the batter. Then, cover them with the remaining brownie batter.
- 6. Bake in the preheated oven for 30 to 35 minutes. Keep an eye on them; you want the edges to look set but the center to remain soft.
- 7. Once baked, remove the brownies from the oven and place them on a cooling rack to cool completely before cutting.
- 8. While the brownies are cooling, prepare the caramel drizzle. In a microwave-safe bowl, combine the caramel candies and heavy cream. Microwave on 50 percent power in 30-second intervals, stirring frequently until the caramels have melted and you have a smooth mixture.
- 9. Once the brownies are cooled, slice them into squares and drizzle the caramel sauce over each piece. Serve immediately and enjoy the delightful mix of flavors!
