Whenever I think of cozy evenings around a campfire, my mind drifts to Salted Caramel S’mores. There’s something so magical about the combination of warm, gooey treats and the sweet, salty crunch that makes them irresistible. It takes me back to summer nights spent with friends and family, sitting under the stars, sharing stories, and indulging in these sweet delights. With every bite, the rich flavor of salted caramel dances with the warmth of roasted marshmallows and the crunch of cookies, creating an unforgettable experience that brings everyone together. Whether you’re camping in the woods or enjoying a backyard bonfire, these Salted Caramel S’mores are the perfect way to bask in the warmth of good company.

Recipe Snapshot

Total Time:
60 mins

Prep Time:
0 mins

Cook Time:
0 mins

Difficulty:
Easy

Calories:
320 kcal

Protein:
2 g

Diet:
Keto, Paleo, Whole30

Fat:
14 g

Tools Used:
Baking Sheet

Why This Salted Caramel S’mores Works

Indulgent Flavor

One of the things I absolutely love about Salted Caramel S’mores is their rich flavor profile. The sweetness of the marshmallows combined with the buttery salted caramel creates a delightful balance. Each bite bursts with flavor, making them a treat to savor.

Easy to Make

These s’mores are incredibly easy to prepare. You don’t need any fancy equipment or techniques. Just a few simple ingredients and you’re ready to create something delicious. It’s the kind of recipe that even kids can help with, making it a fantastic family activity.

Perfect for Any Occasion

Whether it’s a summer barbecue, a fall bonfire night, or a cozy winter gathering, Salted Caramel S’mores fit right in. They add a touch of fun and nostalgia to any occasion. You can even make them indoors using your oven if the weather doesn’t cooperate!

Versatile Ingredients

The beauty of these s’mores lies in their versatility. While the classic combination is fantastic, you can easily add your personal touch with different types of cookies or chocolates. Want something crunchy? Try using peanut butter cookies. Feel like experimenting? Switch out the salted caramel for a chocolate drizzle. The possibilities are endless!

Bring Back Childhood Memories

For many, making Salted Caramel S’mores is a nostalgic experience. It reminds us of childhood camping trips and warm summer nights. Sharing this recipe can create new memories for you and your loved ones, making it a wonderful tradition to pass down.

Great for Sharing

These treats are perfect for sharing with friends and family. There’s just something special about gathering around a fire and enjoying these sweet bites together. They’re great conversation starters and can bring people together in a way that few other desserts can.

What’s In This Salted Caramel S’mores

Creating Salted Caramel S’mores is all about combining a few key ingredients that complement each other beautifully. The warm, gooey marshmallows, paired with the rich taste of salted caramel and the crunch of cookies, create a delightful treat that everyone loves. Let’s take a closer look at these ingredients and why they work so well together.

Salted Caramel Chocolate Chip Cookies: These cookies serve as the base for the s’mores, offering a deliciously sweet and buttery flavor that pairs wonderfully with the other ingredients.
Campfire® Marshmallows Giant Roasters: The star of the show! These marshmallows are perfect for roasting, providing that gooey texture that makes s’mores so delightful.

Salted Caramel Dark Chocolate Candy Bars: Adding these bars brings an indulgent twist with their rich chocolate flavor and a hint of saltiness, enhancing the overall taste.
Salted Caramel Syrup: Drizzling this syrup on top adds an extra layer of sweetness and flavor, making these s’mores even more decadent.

Directions for Salted Caramel S’mores

Making Salted Caramel S’mores is a fun and straightforward process that anyone can master. You’ll be amazed at how quickly you can whip up this delightful treat. Let’s jump into the steps!

Start by roasting the Campfire® Marshmallows Giant Roasters over an open flame until they are gooey and browned to your liking. Keep an eye on them as they can burn quickly.
Once your marshmallows are perfectly roasted, take a Salted Caramel Chocolate Chip Cookie and place 1 to 2 pieces of salted caramel dark chocolate on top of it. The heat from the marshmallow will begin to melt the chocolate, making it deliciously gooey.
Next, carefully place the roasted marshmallow on top of the chocolate. Use a skewer or a stick to help position it perfectly without burning your fingers.

Drizzle some salted caramel syrup over the marshmallow for that extra layer of flavor. The syrup will seep into the warm marshmallow and cookie.
Top it off with another cookie, gently pressing down to create a delightful sandwich of flavors. Let it sit for a moment so all the melty goodness combines.
Now, take a big bite and enjoy the explosion of flavors! The combination of sweet, salty, and gooey elements will leave you craving more. Share them with friends, or keep them all to yourself!

Things Worth Knowing

Roasting Technique: When roasting your marshmallows, aim for a slow rotation over the flame to achieve even browning. This will ensure a perfect gooey texture without burning.
Using Quality Ingredients: The better the ingredients, the tastier your Salted Caramel S’mores will be! Choose high-quality chocolate and fresh cookies for the best flavor.
Customizing Flavors: Feel free to switch up the types of cookies or chocolate you use. Peanut butter cookies or white chocolate can offer a whole new take on this classic treat.

Serving Suggestions: These s’mores can be served as a fun dessert after dinner or as a treat during a movie night at home.

Helpful Hints

Here are some extra tips to help you make the most out of your Salted Caramel S’mores experience. From storage to serving suggestions, these hints will elevate your s’mores game!

Storage: If you have leftovers, store them in an airtight container. They are best enjoyed the same day but can be kept for a day or two.

Freezing: While it’s not ideal to freeze s’mores, you can freeze the cookies ahead of time for convenience. Just assemble them fresh when you’re ready to enjoy!
Pairing: These s’mores pair wonderfully with a scoop of vanilla ice cream. The cold ice cream complements the warm s’mores perfectly.
Experimenting: Don’t hesitate to try different fillings or toppings. Adding sliced fruit like bananas or strawberries can create a fun twist!

Presentation: Serve your s’mores on a platter with additional toppings like sprinkles or nuts for a fun dessert table.

Perfect Matches for Salted Caramel S’mores

When it comes to serving Salted Caramel S’mores, there are plenty of options that can enhance your experience. Here are some ideas to consider:

Summer Bonfire: Perfect for a summer night spent outdoors, Salted Caramel S’mores are a must-have treat.

Game Night: Serve these sweet bites during a game night for a fun and interactive dessert that everyone can enjoy together.
Picnic Treat: Pack these s’mores for your next picnic! Just assemble them beforehand for a delightful surprise.
Movie Marathon: These s’mores make for a great treat while watching your favorite movies. They are sure to be a hit for family or friends.

Holiday Gatherings: No matter the holiday, a plate of Salted Caramel S’mores can bring a smile to anyone’s face.
Kid’s Parties: They can be a fun activity for kids, letting them create their own customized s’mores!

FAQ

While traditional s’mores typically consist of just graham crackers, chocolate, and marshmallows, Salted Caramel S’mores take it to another level. They incorporate salted caramel as a key flavor, enhancing the sweetness and adding a deliciously salty twist. The use of salted caramel chocolate and syrup complements the gooey marshmallows perfectly, making them a standout dessert for any occasion.

Yes, you can absolutely make Salted Caramel S’mores indoors! Instead of using a campfire, you can roast the marshmallows over the stove using a gas burner or even in the oven under the broiler. Just be sure to watch them closely to avoid burning. Assembling them indoors allows you to enjoy this delicious treat no matter the weather!

There are numerous ways to customize your Salted Caramel S’mores. You can experiment with different types of cookies, such as peanut butter or chocolate cookies for a unique flavor twist. Instead of using just salted caramel, consider adding other toppings like sliced bananas, strawberries, or even a sprinkle of sea salt for an extra kick. Get creative and make them your own!

Conclusion

Salted Caramel S’mores are a delightful twist on a classic treat, combining rich flavors and textures that will leave you wanting more. They’re perfect for gatherings, family nights, or a cozy evening at home. I encourage you to gather your loved ones and whip up a batch of these delicious s’mores tonight. You won’t regret it!

Salted Caramel S’mores

The ultimate sweet treat for any gathering, Salted Caramel S’mores combine the delightful flavors of gooey marshmallows, rich salted caramel, and chocolate chip cookies. Perfect for summer bonfires or cozy movie nights, these easy-to-make desserts are sure to satisfy your cravings. Try making them tonight!

Print Recipe Pin Recipe

Course Desserts

Cuisine American

Servings 4 servings

Calories 320 kcal

Equipment

Baking Sheet

Ingredients

8 Salted Caramel Chocolate Chip Cookies
4 Campfire® Marshmallows Giant Roasters
2 Salted Caramel Dark Chocolate Candy Bars
to taste Salted Caramel Syrup

Instructions

Roast Campfire® Marshmallows Giant Roasters until gooey and browned to your liking. Place 1-2 pieces of salted caramel dark chocolate onto one cookie. Top with a roasted marshmallow and drizzle with salted caramel syrup. Top with second cookie.

Notes

Storage: If you have leftovers, store them in an airtight container. They are best enjoyed the same day but can be kept for a day or two.

Freezing: While it's not ideal to freeze s’mores, you can freeze the cookies ahead of time for convenience. Just assemble them fresh when you're ready to enjoy!
Pairing: These s’mores pair wonderfully with a scoop of vanilla ice cream. The cold ice cream complements the warm s’mores perfectly.
Experimenting: Don’t hesitate to try different fillings or toppings. Adding sliced fruit like bananas or strawberries can create a fun twist!