Name: Cheesy Pizza Dough Twists
Prep time: 2 min
Cook time: 8 min
Total time: 10 min
Ingredients: 1 Package Whole Wheat Pizza Dough (you can also use white or herb pizza dough); 1/2 Cup Asiago Cheese (grated); Tomato Sauce (for dipping)

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There’s something undeniably comforting about the smell of freshly baked bread, and when I think of my favorite snacks, Cheesy Pizza Dough Twists instantly comes to mind. I remember a rainy afternoon when my kids were clamoring for a fun treat. I decided to whip up something quick and cheesy that would delight everyone. As I rolled out the dough and transformed it into these twisty delights, the kitchen filled with a warm aroma that had us all eager to dig in. These twists are not only simple to make, but they also bring a sense of joy and nostalgia that makes them perfect for any gathering or just a cozy night at home.

Recipe Snapshot

Total Time:
10 mins

Prep Time:
2 mins

Cook Time:
8 mins

Difficulty:
Medium

Calories:
150 kcal

Protein:
6 g

Diet:
Standard

Fat:
5 g

Tools Used:
Baking Sheet, Oven, Grater

The Charm of This Cheesy Pizza Dough Twists

Perfect for Sharing

One of the reasons I adore Cheesy Pizza Dough Twists is their social aspect. They’re fantastic for gatherings, whether it’s a casual family dinner or a party with friends. Everyone loves tearing into these cheesy delights, making them a fun finger food option. You can set out various dips, turning this dish into a mini appetizer platter that encourages sharing and laughter.

Easy to Prepare

Even on the busiest of days, I find this recipe to be a lifesaver. With just a few ingredients and minimal prep time, I can have a delicious snack ready in no time. The simplicity of the recipe allows me to involve my kids, making it a fun family activity. They enjoy rolling the dough and twisting it, and it’s such a joy to see their creativity shine.

Versatile Ingredients

The beauty of Cheesy Pizza Dough Twists lies in its versatility. You can experiment with different types of cheese or add herbs and spices to elevate the flavor. From mozzarella to cheddar, the options are endless. You can even incorporate veggies into the twists for a healthier twist, making them adaptable for various dietary preferences.

A Comfort Food Experience

These twists not only satisfy a savory craving but also bring back fond memories of pizza nights. Each bite delivers a crunchy outer layer that gives way to a gooey, cheesy center, making it a delightful experience. It’s that perfect blend of textures that keeps you reaching for more!

Great for Meal Prep

If you love to meal prep, these twists are perfect for freezing. You can make a batch ahead of time and have them on hand for a quick snack or side dish. When you feel the urge for something cheesy, just pop them in the oven, and you’ll have a warm, comforting treat ready in minutes.

FAQ

Absolutely! While Asiago Cheese gives a wonderful flavor, you can easily experiment with other cheeses like mozzarella, cheddar, or even pepper jack for a spicy kick. Each cheese brings its own unique taste and texture, so feel free to mix and match according to your preference.

Storing leftover Cheesy Pizza Dough Twists is easy. Allow them to cool completely, then place them in an airtight container. They can be kept in the refrigerator for up to three days. When you’re ready to enjoy them again, simply reheat in the oven for a few minutes to restore their crispiness.

Yes, you can freeze the twists before baking! Just follow the preparation steps until you’ve shaped them, then place them on a baking sheet and freeze for about 30 minutes. Once they are firm, transfer them to a ziploc bag to store in the freezer. When you’re ready to bake, just pop them in the oven from frozen and add an extra couple of minutes to the baking time.

You can get creative with dipping sauces! Classic marinara sauce is a favorite, but you can also try garlic butter, ranch dressing, or even a spicy cheese dip. Each sauce adds a different flavor profile and can elevate the experience of enjoying your Cheesy Pizza Dough Twists.

To amp up the flavor of your Cheesy Pizza Dough Twists, try adding herbs and spices to the dough before shaping it. You can use garlic powder, Italian seasoning, or even a sprinkle of crushed red pepper for some heat. Brushing the twists with olive oil or melted butter before baking can also enhance their flavor and give them a beautiful golden color.

Conclusion

The Cheesy Pizza Dough Twists shine as a comforting and delicious snack that everyone will love. With their gooey cheese and crispy exterior, they make any occasion special. I encourage you to give this recipe a try, whether for a cozy night in or a fun family gathering. You won’t regret the smiles you’ll bring to your table tonight!

Cheesy Pizza Dough Twists

The ultimate comfort food cravings are satisfied with these Cheesy Pizza Dough Twists. They're gooey, cheesy, and incredibly easy to make – the perfect weeknight snack. Enjoy them warm from the oven, paired with your favorite dipping sauces, and make tonight's meal a fun experience!

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Prep Time 2

Cook Time 8

Total Time 10

Course Appetizers, Side Dishes

Cuisine American

Servings 4 servings

Calories 150 kcal

Equipment

Baking Sheet
Oven
Grater

Ingredients

1 Package Whole Wheat Pizza Dough you can also use white or herb pizza dough
1/2 Cup Asiago Cheese grated
Tomato Sauce for dipping

Instructions

Preheat oven to 450 degrees.
Roll pizza dough on a lightly floured surface into a large square.

Cut into long 1/2 sticks using a knife or pizza cutter.
Place the cheese on a large plate and roll the pizza dough in the cheese as you twist the dough.
Place the twisted pizza dough on a silpat or parchment paper cookie sheet.

Bake for 8 to 10 minutes.
Serve.

Notes

Freeze: After step 5, freeze on baking sheets for 30 minutes, then place in ziploc bags, label and freeze for up to 4 months.
Baking: When ready, pop them in the oven and bake at 450, adding an additional 2 to 3 minutes cooking time.