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How to Make Turkish Coffee

Rich, dark, and intensely aromatic, Turkish Coffee is a centuries-old ritual and a deeply satisfying coffee experience. Brewed slowly in a cezve and served unfiltered, this traditional method creates a thick, bold coffee with a signature crema. Perfect for quiet contemplation, social gatherings, or simply enjoying an authentic taste of Turkish culture.

  • Total Time: 7 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • For the Turkish Coffee Brew:
  • 2 tablespoons finely ground Turkish coffee
  • 1 cup cold, filtered water
  • Sugar, to taste (optional)
  • Equipment:
  • 1 cezve (Turkish coffee pot)
  • Small demitasse cups for serving

Instructions

  1. Prepare the Coffee Mixture: Add cold water, finely ground Turkish coffee, and sugar (if using) to the cezve. Stir gently to combine.
  2. Heat Slowly: Place the cezve over low heat. Stir gently a few times until the coffee grounds are fully saturated. Avoid stirring after this point.
  3. Foam Formation: Allow the coffee to heat until foam begins to rise. Just before it boils over, remove the cezve from heat and let the foam settle.
  4. Repeat Heating: Return the cezve to low heat and let the foam rise again. Repeat this process 2-3 times to develop a rich crema.
  5. Serve Carefully: Pour the coffee slowly into demitasse cups, dividing the foam evenly. Let the grounds settle before sipping.

Notes

For added flavour, try brewing Turkish coffee with a pinch of ground cardamom or a drop of rosewater. Serve with a glass of water and a sweet treat like Turkish delight for a traditional experience.

  • Author: Sophia
  • Prep Time: 2 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: Turkish
  • Diet: Vegan

Nutrition

  • Serving Size: 1 demitasse cup
  • Calories: 5
  • Sugar: 0g
  • Sodium: 2mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Turkish coffee, cezve coffee, traditional coffee