Peanut Butter Brownie Cups

Peanut Butter Brownie Cups

There’s something incredibly comforting about a sweet treat that combines chocolate and peanut butter, and that’s why I absolutely adore these Peanut Butter Brownie Cups. Whenever I have a craving, I find myself reminiscing about those delightful moments spent baking with my family. We would whip up batches of brownie batter, the chocolate scent wafting through the kitchen, while the peanut butter was always a perfect partner in crime. These cups encapsulate that childhood joy and nostalgia, and I can’t help but smile whenever I serve them.

Imagine hosting a gathering or a casual get-together with friends, and you pull these beauties out of the fridge. The moment they see the chocolatey brownie base topped with a luscious peanut butter filling and a sprinkle of mini chocolate chips, the excitement in the room is palpable. Every bite of the Peanut Butter Brownie Cups is a delightful mix of creamy and crunchy textures, making them perfect for any occasion.

I love how these cups are not just easy to make but also incredibly versatile. You can customize the toppings or even experiment with different fillings to suit your taste. Whether it’s a weekday snack or a sweet end to a dinner party, they never fail to impress. So grab your apron and get ready to create some unforgettable memories with these Peanut Butter Brownie Cups!

Recipe Snapshot

Total Time:
25 mins
Prep Time:
15 mins
Cook Time:
10 mins
Difficulty:
Medium
Calories:
150 kcal
Protein:
3 g
Diet:
Gluten-Free, Low FODMAP
Fat:
8 g
Tools Used:
Baking Sheet, Oven, Mixing Bowl

The Best Thing About This Peanut Butter Brownie Cups

Irresistible Flavor Combination

The combination of rich chocolate and creamy peanut butter in these Peanut Butter Brownie Cups is simply heavenly. The chocolate brownie base provides a deep, fudgy foundation that perfectly complements the sweet and nutty peanut butter filling. This contrast of flavors is what makes each bite so satisfying.

Easy to Make

You don’t need to be a master baker to whip up these little delights. With just a few simple steps, you can create a batch of these Peanut Butter Brownie Cups. The process is straightforward, making it a great recipe for novice bakers or those looking for a quick dessert fix!

Perfect for Any Occasion

Whether it’s a family gathering, a birthday party, or just a regular afternoon, these Peanut Butter Brownie Cups are perfect for any occasion. Their bite-sized form makes them easy to share, and they’re sure to be a hit with guests of all ages.

Great for Kids

Kids love these Peanut Butter Brownie Cups! They’re a fun and delicious way to introduce children to baking. Plus, the process of filling the brownie cups with peanut butter is a great hands-on activity that little ones enjoy.

Store and Enjoy Later

Another fantastic aspect of these brownie cups is their storage capability. They can be made ahead of time and stored in the fridge, making them a convenient dessert option. Just pop them out when you’re ready to indulge!

Customizable Toppings

Feel free to get creative with the toppings! While mini chocolate chips are a classic choice, you can sprinkle crushed nuts, drizzle caramel, or even add a dollop of whipped cream on top of your Peanut Butter Brownie Cups. The possibilities are endless!

Everything You Need for Peanut Butter Brownie Cups

Peanut Butter Brownie Cups

Gathering the right ingredients is the first step toward creating your own delicious Peanut Butter Brownie Cups. Each component plays a vital role in achieving that perfect balance of flavors and textures. The key players here are the brownie mix, which provides the chocolatey base, and the peanut butter, which adds creaminess and richness. Together, they create a treat that’s truly irresistible.

  • 1 box Brownie mix – The foundation of our delicious cups, this mix ensures a rich, chocolaty base with minimal effort.
  • 1 cup heavy cream – This adds a luscious, creamy texture to our peanut butter filling.
  • 6 ounces cream cheese – Softened, it provides a tangy balance to the sweetness of peanut butter.
  • 1 cup creamy peanut butter – The star ingredient that brings a nutty flavor and smooth texture.
  • 1 cup powdered sugar – This sweetens the peanut butter filling, making it irresistible.
  • Mini chocolate chips – These are the perfect topping to add a bit of crunch and extra sweetness.

Step by Step Guide for Peanut Butter Brownie Cups

Peanut Butter Brownie Cups

Now that you have your ingredients ready, let’s dive into the fun part—creating your own Peanut Butter Brownie Cups. The steps are simple and straightforward, ensuring that anyone can follow along. Just remember to keep an eye on your brownies as they bake to ensure they come out perfect!

  1. Preheat your oven to 350 degrees Fahrenheit. This step is crucial to ensure even baking, so don’t skip it! Grease a 12-cup mini-muffin tin to prevent sticking.
  2. Prepare the brownie mix according to the package directions. Usually, this involves adding water, eggs, and oil. Stir the mixture until smooth, making sure there are no lumps.
  3. Fill each muffin tin about two-thirds full with the brownie batter. You want to leave room for the wonderful peanut butter filling.
  4. Bake the brownie cups in the preheated oven for about 10 minutes. The edges should look set while the center may still appear slightly undercooked.
  5. Once baked, remove the muffin tin from the oven and let it cool slightly. This cooling period allows the brownies to firm up a bit.
  6. Using your thumb or the back of a spoon, press an indentation in the center of each brownie cup. This will create space for the creamy peanut butter filling.
  7. While the brownie cups are cooling, beat the heavy cream until stiff peaks form. This will add a light, airy texture to your filling.
  8. In a separate bowl, beat together the softened cream cheese, peanut butter, and powdered sugar until the mixture is smooth and creamy.
  9. Gently fold the whipped cream into the peanut butter mixture. This step is key to creating a light and fluffy filling that will contrast beautifully with the dense brownie base.
  10. Transfer the peanut butter filling to a large plastic bag and snip off one corner. This will make it easier to pipe the filling into each brownie cup.
  11. Fill each brownie cup with the peanut butter mixture, allowing it to mound slightly above the edge of the brownie for that decadent look.
  12. Finally, sprinkle the tops with mini chocolate chips for added sweetness and crunch. These are the finishing touch that makes each bite even more delightful!
  13. Store your Peanut Butter Brownie Cups in the refrigerator until you’re ready to serve.

Things Worth Knowing

  • Use Room Temperature Ingredients: For a smoother filling, make sure your cream cheese is at room temperature before mixing.
  • Don’t Overbake: Keep an eye on the brownie cups; they should be soft in the center. Overbaking can lead to a dry texture.
  • Experiment with Flavors: Feel free to add a pinch of salt or a splash of your favorite extract to the filling for an extra flavor boost!
  • Chill Before Serving: These cups are even better after being chilled for a few hours. This allows the flavors to meld beautifully.

Recipe Tips about Peanut Butter Brownie Cups

Peanut Butter Brownie Cups

To ensure your Peanut Butter Brownie Cups turn out flawless, here are some helpful tips to keep in mind. They’ll help you nail the process and make your treats even more enjoyable!

  • Storage: Store any leftover brownie cups in an airtight container in the refrigerator. They will stay fresh for about 3 to 5 days.
  • Freezing: Can you freeze these? Yes! You can freeze the brownie cups before adding the filling. Just wrap them tightly in plastic wrap and place them in an airtight container.
  • Pairing: Serve these brownie cups with a scoop of vanilla ice cream for an indulgent dessert experience.
  • Serving: These are great for parties or as a fun family treat. Their bite-sized nature makes them easy to serve and enjoy!
  • Customization: Feel free to mix in some crushed nuts or other toppings to the peanut butter filling for added texture.

Pairing Suggestions for Peanut Butter Brownie Cups

When it comes to serving Peanut Butter Brownie Cups, there are numerous delightful options you can explore. Here are a few ideas:

  • With Ice Cream: A scoop of vanilla or chocolate ice cream on the side can elevate these brownie cups to a whole new level of indulgence.
  • Seasonal Parties: These treats are perfect for summer barbecues, holiday gatherings, or birthday parties. Their bite-sized nature makes them easy to share.
  • As a Snack: They make a great afternoon snack for both kids and adults. Pair them with a glass of cold milk or a cup of coffee.
  • For Movie Nights: Enjoy them while watching your favorite films for a cozy night in. They’re a great finger food!
  • Storage Tips: If you have leftovers, store them in an airtight container in the fridge. They’ll be just as delicious the next day!
  • Festive Occasions: Consider decorating these cups with seasonal sprinkles for holidays like Halloween or Christmas!

FAQ

Absolutely! While this recipe features peanut butter, you can easily swap it for almond butter, cashew butter, or any nut butter of your choice. Just keep in mind that some nut butters may have a different consistency or taste, which could slightly alter the flavor of your Peanut Butter Brownie Cups. Experiment and find your favorite!

These Peanut Butter Brownie Cups should be stored in an airtight container in the refrigerator. They will stay fresh for about three to five days. If you want to keep them longer, consider freezing them before adding the filling. To thaw, simply place them in the fridge overnight.

Yes, you can prepare the brownie cups in advance! Simply bake the brownie base and allow them to cool completely. You can store them without the filling in an airtight container in the fridge for up to three days. When you’re ready to serve, just whip up the peanut butter filling and pipe it into the brownie cups.

These Peanut Butter Brownie Cups are delicious on their own, but you can elevate the experience by serving them with a scoop of vanilla ice cream or a drizzle of chocolate sauce. They also pair beautifully with fresh fruit, like strawberries or raspberries, to balance the sweetness!

Conclusion

These Peanut Butter Brownie Cups are not just a dessert; they’re an experience filled with sweet nostalgia and joy. Their rich flavors and creamy textures make them a delightful treat for any occasion. I encourage you to try this recipe for your next gathering or just to satisfy a personal craving. You’ll love the smiles and happy faces that come with serving these delicious cups!

Peanut Butter Brownie Cups

Peanut Butter Brownie Cups

The ultimate chocolate and peanut butter treat! These Peanut Butter Brownie Cups are rich, creamy, and absolutely irresistible. Perfect for any occasion, they combine the warmth of brownies with the smoothness of peanut butter. Make them tonight for a sweet surprise!
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Desserts
Cuisine American
Servings 40 brownie bites
Calories 150 kcal

Equipment

  • Baking Sheet
  • Oven
  • Mixing Bowl

Ingredients
  

  • 1 box Brownie mix plus ingredients on box
  • 1 cup heavy cream
  • 6 ounces cream cheese softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • mini chocolate chips

Instructions
 

  • Preheat your oven to 350 degrees Fahrenheit. This step is crucial to ensure even baking, so don’t skip it! Grease a 12-cup mini-muffin tin to prevent sticking.
  • Prepare the brownie mix according to the package directions. Usually, this involves adding water, eggs, and oil. Stir the mixture until smooth, making sure there are no lumps.
  • Fill each muffin tin about two-thirds full with the brownie batter. You want to leave room for the wonderful peanut butter filling.
  • Bake the brownie cups in the preheated oven for about 10 minutes. The edges should look set while the center may still appear slightly undercooked.
  • Once baked, remove the muffin tin from the oven and let it cool slightly. This cooling period allows the brownies to firm up a bit.
  • Using your thumb or the back of a spoon, press an indentation in the center of each brownie cup. This will create space for the creamy peanut butter filling.
  • While the brownie cups are cooling, beat the heavy cream until stiff peaks form. This will add a light, airy texture to your filling.
  • In a separate bowl, beat together the softened cream cheese, peanut butter, and powdered sugar until the mixture is smooth and creamy.
  • Gently fold the whipped cream into the peanut butter mixture. This step is key to creating a light and fluffy filling that will contrast beautifully with the dense brownie base.
  • Transfer the peanut butter filling to a large plastic bag and snip off one corner. This will make it easier to pipe the filling into each brownie cup.
  • Fill each brownie cup with the peanut butter mixture, allowing it to mound slightly above the edge of the brownie for that decadent look.
  • Finally, sprinkle the tops with mini chocolate chips for added sweetness and crunch. These are the finishing touch that makes each bite even more delightful!
  • Store your Peanut Butter Brownie Cups in the refrigerator until you’re ready to serve.

Notes

  • Storage: Store any leftover brownie cups in an airtight container in the refrigerator. They will stay fresh for about 3 to 5 days.
  • Freezing: Can you freeze these? Yes! You can freeze the brownie cups before adding the filling. Just wrap them tightly in plastic wrap and place them in an airtight container.
  • Pairing: Serve these brownie cups with a scoop of vanilla ice cream for an indulgent dessert experience.
  • Serving: These are great for parties or as a fun family treat. Their bite-sized nature makes them easy to serve and enjoy!
  • Customization: Feel free to mix in some crushed nuts or other toppings to the peanut butter filling for added texture.
Keyword chocolate dessert recipes, Easy Brownie Cups, Peanut Butter Brownie Cups, Peanut Butter Treats

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