Instant Pot Salsa Chicken

When I think of quick and satisfying meals, Instant Pot Salsa Chicken tops the list. It’s one of those dishes that brings a warm, homey feeling even on the busiest of days. A few months ago, after a frantic day full of meetings and commitments, I needed a dinner that would come together effortlessly. I reached for my trusty Instant Pot, and just like that, the magic began. The aroma of spices wafted through the kitchen, instantly lifting my spirits as I prepped the ingredients. I couldn’t wait to dig into a flavorful, tender chicken that would be perfect for burrito bowls or served with tortillas.

Every time I make Instant Pot Salsa Chicken, I’m reminded of how simple ingredients can transform into something wonderful. The combination of juicy chicken, zesty salsa, and smoky spices creates a dish that’s not only delicious but also incredibly versatile. You can serve it for a quick weeknight dinner or dress it up for a family gathering. Plus, it’s a crowd-pleaser that everyone loves!

What’s even better? It’s a one-pot wonder that leaves me with minimal cleanup. This dish has become a staple in my home, a go-to for those nights when I want something quick without compromising on flavor. If you haven’t tried Instant Pot Salsa Chicken, you’re truly missing out on a delightful experience that’s as easy as it is satisfying.

Ingredients for Instant Pot Salsa Chicken

The ingredients for Instant Pot Salsa Chicken are simple yet powerful. Each element plays a role in creating a harmonious blend of flavors that makes this dish a standout. From the tender chicken to the vibrant salsa, every ingredient complements the others beautifully, ensuring that you have a satisfying meal that feels indulgent yet healthy.

• 2 pounds boneless, skinless chicken breasts – The star of the dish, providing a hearty and protein-packed base.
• 1 tablespoon chili powder – Adds warmth and depth, elevating the flavor profile.
• 1 teaspoon ground cumin – Brings a subtle smokiness that rounds out the dish.
• ½ teaspoon kosher salt – Enhances all the flavors, ensuring a well-seasoned meal.
• 16 ounces salsa (1 jar) – The essential component that adds zest and moisture.
• ¾ cup chicken broth (or water) – Keeps the chicken juicy and flavorful during cooking.

Recipe Directions for Instant Pot Salsa Chicken

Making Instant Pot Salsa Chicken is as straightforward as it gets. Follow these simple steps to create a flavorful, hearty meal that your family will love. With just a few ingredients and the power of your Instant Pot, you’ll be enjoying a delicious dinner in no time!

1. Start by sprinkling the chicken breasts with the chili powder, ground cumin, and kosher salt. This seasoning is crucial for infusing the chicken with flavor. Place the seasoned chicken in your Instant Pot, making sure it’s evenly distributed for optimal cooking.
2. Next, pour the entire jar of salsa over the seasoned chicken. The salsa will not only flavor the meat but also provide moisture during the cooking process, ensuring that the chicken remains juicy.
3. Add chicken broth (or water) to the pot. This liquid is essential as it helps create steam in the Instant Pot, which is what cooks the chicken to perfection. The broth will also enhance the flavor of the salsa and chicken.
4. Close the lid of the Instant Pot and set it to the “MANUAL” setting. Cook the mixture for 15 minutes. This is the magic time when the chicken absorbs all the delicious flavors from the salsa and spices.
5. Once the timer goes off, allow the steam to release naturally for 5 minutes. This step is important because it allows the chicken to finish cooking gently, making it incredibly tender.
6. After 5 minutes, carefully perform a quick release of the remaining steam using the “QUICK RELEASE” button. Be cautious of the steam as it escapes, as it can be hot!
7. Remove the chicken from the pot, and place it on a cutting board. To shred it easily, you can use two forks or your hands. If you prefer, you can also use a stand mixer fitted with a paddle attachment to shred the chicken quickly.
8. Return the shredded chicken to the Instant Pot and mix it with the salsa mixture. Stir well until the chicken is fully coated in the salsa. This step ensures every bite is packed with flavor.
9. Now it’s time to serve! You can enjoy your Instant Pot Salsa Chicken with warm tortillas, or create burrito bowls topped with your favorite taco fixings like cheese, avocado, or fresh cilantro. The options are endless!

Substitutions and Tips

When making Instant Pot Salsa Chicken, it’s always handy to have some tips up your sleeve to ensure everything goes smoothly. Here are some useful pointers to keep in mind:

• Storage: Store any leftovers in an airtight container in the refrigerator for up to three days. This makes for an excellent quick meal during busy days.
• Freezing: You can freeze the cooked chicken in portions. Just let it cool completely, then place it in freezer bags for up to three months.
• Pairing: This dish pairs well with cilantro lime rice, black beans, or a fresh salad. These sides complement the flavors beautifully.
• Adjust spice levels: Feel free to adjust the spice levels to suit your taste. Add more chili powder or serve with spicy toppings if you enjoy heat.
• Meal prep: This dish is perfect for meal prep. Cook a larger batch and divide it into portions for quick lunches or dinners throughout the week.

Best Served With

Instant Pot Salsa Chicken is exceptionally versatile and can be served in numerous delicious ways. Here are some of my favorite serving suggestions:

• Burrito Bowls: Serve the chicken over a bed of brown rice or quinoa, topped with black beans, corn, and avocado for a nutritious meal.
• Tacos: Fill soft or hard taco shells with the chicken mixture and add your favorite toppings, such as cheese, lettuce, and salsa.
• Salad: For a lighter option, serve the chicken on a bed of mixed greens with diced tomatoes and a tangy dressing.
• Wraps: Use tortillas to create wraps filled with Instant Pot Salsa Chicken and fresh veggies.
• Quesadillas: Combine the chicken with cheese in a tortilla and grill until crispy for a delightful snack or meal.

Whether it’s a casual weeknight dinner or a gathering with friends, the Instant Pot Salsa Chicken is sure to delight everyone at the table!

FAQ

Conclusion

Instant Pot Salsa Chicken is not just a recipe; it’s a delightful way to bring family and friends together with minimal effort. The combination of tender chicken and zesty salsa is simply irresistible. I encourage you to try this dish for your next meal—it’s quick, satisfying, and bursting with flavor. Your loved ones will be asking for seconds!